Gulab Jamun 2.0 - Filled with Mawa, Pistachio and Saffron

The sweetest sin you’ll never regret.

Warm, soft, deep mahogany spheres that collapse on your tongue into rose-cardamom syrup, like someone captured a Diwali night and rolled it in sugar.

Outside: a thin crust that gives way with a quiet crack.
Inside: a rich filling of homemade mawa, saffron, and pistachio.

Handmade in desi ghee in Schiedam.
Soaked just long enough to stay moist for a week… if they make it that far.

No preservatives. No fake colours.
Serve warm → 20 seconds in the microwave.

Pro tip: serve the warm jamun with a scoop of vanilla or chocolate ice cream on the side.

Take a bite. Let the world slow down.

Weight

500g - Approx 7-8 Pieces

Sweetness

High

Ingredients

Gram Flour, Sugar, Saffron, Almond Slices, Pistachio, Ghee, Saffron, Turmeric, Dried Rose petals, Coconut

Allergen

Contains Milk (or milk-based products), and Tree Nuts

Best Before

Around 7 to 9 days. While it's still okay to eat beyond that period, the absence of preservatives means the contents may become dry, and the taste won't be as delicious as when the box is fresh.

Notes

Divine Bites does not use any artificial ingredients or colors in any of the products. The actual product color might differ slightly due to the ingredients.