Janmashtami Mithai Box | Mohan Thaal & Dhania Panjiri

Not every sweet belongs on a Janmashtami thali. These do.

Mohan Thaal and Dhania Panjiri are both deeply connected with Janmashtami and traditionally prepared as part of the celebration and bhog.

So rather than filling a box with whatever looks festive, we made the two things that actually make sense.

Mohan Thaal, slow-roasted besan with pure ghee, saffron, cardamom and nuts. Rich, grainy and deeply comforting.

Dhania Panjiri, made with roasted coriander, ghee, makhana, coconut, nuts and melon seeds. Fragrant, crumbly and one of the preparations most closely associated with Janmashtami prasad.

Both are handmade in small batches and prepared with special care for Janmashtami puja and bhog.

Not festive because we put it in a pretty tin. Festive because it belongs there.

What to expect

• Handmade in Schiedam
• Made with pure ghee
• Traditional recipes
• No preservatives
• No artificial colours or flavours

Ingredients

Mohan Thal - Gram Flour, Sugar, Saffron, Almond Slices, Pistachio, Ghee, Dried Rose petals, Cardamom, Milk.

Panjiri - Coriander powder, ghee, powdered sugar, almonds, cashews, pistachios, makhana, dry coconut, melon seeds, cardamom.

Sweetness
Low - Moderate

Allergen
Contains Milk (or milk-based products), Tree Nuts (Almonds, Cashew, Pistachio)

Best Before
8-10 Days. Store in a cool and dry place in an airtight container.

Notes
No artificial colors or preservatives.